ZEBROFF’S ORGANIC FARM

George and Anna Zebroff have been farming in the Similkameen Valley since the 1970s. Their commitment to organic farming on their 11 acre farm in Cawston is a tribute to their Russian Doukhobor heritage. Organic farming extends deep into the Zebroff lineage and continues in the younger Zebroff generations. The Zebroff's dedication to diversity is seen in their products including: tree fruit (apples, cherries, apricots, peaches, pears, plums, nectarines, Asian pears. strawberries, and grapes), vegetables (tomatoes, peppers, onion, garlic, and culinary herbs), dried fruit (apricots, cherries, peach, plum, and nectarine) and jams (cherry, apricot, peach, plum, green gage plum, crabapple, pear, strawberry, blueberry, raspberry, and grape jelly). Featured above: George Zebroff

George Zebroff relaxing in the garden

George on the farm